Apple Maple Turkey Sausage Frittata
Recipe by @brunchboys for Great American Turkey Company
Ingredients
- 1 package of GATC Apple Maple Turkey Sausages
- 2 + 2 tablespoons olive oil
- 8 eggs
- 1/2 white onion
- 1 cup cherry tomatoes, halved
- 1/3 cup + 3 tablespoons fresh chives, finely chopped
- 4 + 1 ounces goat cheese, crumbled
- anchovies, finely chopped (optional)
- fresh ground pepper to taste
Directions
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Preheat oven to 325°F.
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In a cast iron skillet over medium heat, add olive oil and GATC Apple Maple Turkey Sausages. Cook covered for 7-10 minutes and turn every 2 minutes until internal temperature reaches 165°F.
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On a cutting board, let turkey sausages rest for 3 minutes and then dice into bite-size pieces.
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In the same skillet over medium heat, add olive oil, onions, cherry tomatoes and cook until soft, about 3 minutes.
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In a large mixing bowl, whisk eggs and then add turkey sausage, onions, goat cheese, anchovies, and black pepper. Mix until thoroughly combined.
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Pour contents from bowl to skillet and use a spatula to evenly distribute the mixture. Cook over medium heat until edges begin to set.
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Place skillet into oven and cook for about 25 more minutes until top is golden and eggs are fully cooked.
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Garnish with remaining goat cheese and fresh chives. Gobble up and enjoy!