20 Minute Meals · Breakfast · Gluten Free · Keto · Paleo ·

Classic Sage Turkey Breakfast Links Skillet

Recipe by @amandafitlife for Great American Turkey Company

Ingredients

  • 2 GATC Classic Sage Turkey Breakfast Links
  • 2 tablespoons olive oil
  • 1/2 small sweet potato, diced
  • 1/2 small zucchini, sliced into half-moons
  • 1 small yellow bell pepper, diced
  • 1/2 tablespoon oregano
  • 1 teaspoon sea salt
  • 1/2 teaspoon pepper
  • 1 egg
  • red pepper flakes, optional
  • 2-3 fresh basil leaves

Directions

  1.  In a cast iron skillet over medium-low heat, add olive oil and sweet potato. Cook 5-7 minutes until tender.

  2. On a cutting board, slice 2 GATC Classic Sage Turkey Breakfast Links in 1/2 inch pieces and add to skillet. Cook until sweet potato and turkey links are slightly browned.

  3. Add bell pepper, zucchini, oregano, salt, pepper and cook for 3-5 more minutes.

  4. Using a spatula, make a small well in the skillet and crack an egg into it. Cook for about 4-5 minutes until egg whites are fully cooked and turkey links internal temperature reaches 165 F.

  5. Garnish with red pepper flakes and basil leaves.

  6. Gobble up and enjoy!

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