Prep Time: 10 minutes

Cook Time: 10 minutes

Servings: 4

INGREDIENTS

• 1 package (12 oz) Tomato & Basil Turkey Strips
• Olive oil
• Reduced balsamic vinegar
• 1 tbsp honey
• salt & pepper to taste
• 1/4 cup red onion, sliced
• 4 ripe peaches or nectarines, pitted and sliced
• 3 cups cherry tomatoes, halved
• 1 cup baby mozzarella balls, sliced 
• 1 cup basil 

DIRECTIONS

1. In a skillet over medium heat, add 1 tbsp olive oil and GATC Tomato & Basil Strips. Cook covered for 2 minutes on each side until internal temperature reaches 165°F.
2. In a mixing bowl, whisk olive oil, balsamic, and honey until honey is dissolved. Season with salt and pepper.
3. Toss in the turkey, red onion, peaches, and tomatoes. Let the mixture sit for 5 minutes to marinate.
4. Transfer the salad to a platter and top with mozzarella and basil.
5. Gobble up and enjoy!