Chunks of American cheddar cheese team up with beer for a turkey sausage take on the brat that made Wisconsin famous!
100% VEGETARIAN FED
0 GI (GLYCEMIC INDEX)
CLEAN NATURAL INGREDIENTS
Turkey, American Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto), Beer, Sea Salt, Citrus Powder, Pepper, White Pepper, Garlic Powder, Marjoram, Allspice, Ginger, Nutmeg, in an all-natural pork casing.
LET’S TALK TURKEY... NUTRITION
Amount per serving (1 sausage):
Saturated Fat: 3g
Trans Fat: 0g
AWESOMELY EASY COOKING
Remove sausages from package. Stovetop/Grill: Add 1 T oil to a sauté pan over medium heat or cook directly on the grill over medium flame. Add sausages. Cook covered. Turn often, until internal temperature reaches 165°F.