Chunks of American cheddar cheese team up with beer for a turkey sausage take on the brat that made Wisconsin famous!
100% VEGETARIAN FED
0 GI (GLYCEMIC INDEX)
CLEAN NATURAL INGREDIENTS
Turkey, Broccoli Rabe, Smoked Mozzarella (Milk, Vinegar, Enzymes, Salt), Dried Tomato, Parmesan Cheese (Cultured Milk, Enzymes, Salt), Water. Contains 2% or less of: Sea Salt, Citrus Flour, Black Pepper, Garlic Powder, Celery Seed, Red Pepper Flakes, Allspice, in a natural pork casing. Contains Milk.
LET’S TALK TURKEY... NUTRITION
AWESOMELY EASY COOKING
Remove sausages from package. Stovetop/Grill: Add 1 T oil to a sauté pan over medium heat or cook directly on the grill over medium flame. Add sausages. Cook covered. Turn often, until internal temperature reaches 165°F.